By Institute of Medicine, National Research Council, Board on Agriculture and Natural Resources, Forestry, and Fishing Research Program Committee to Review the NIOSH Agriculture
The agriculture, forestry, and fishing sectors are the cornerstone of industries that produce nutrients, fiber, and biofuel. The nationwide Institute for Occupational safeguard and well-being (NIOSH) conducts study with a view to increase employee safeguard and healthiness in those sectors. This nationwide examine Council booklet reports the NIOSH Agriculture, Forestry, and Fishing software to guage: the relevance of its paintings to advancements in occupational protection and future health; and the effect of study in decreasing office health problems and injuries.The overview unearths that this system has made significant contributions to bettering employee defense and well-being in those fields. to reinforce the relevance and impression of its paintings and fulfil its venture, the NIOSH Agriculture, Forestry, and Fishing application should still supply nationwide management, coordination of analysis, and actions to move findings, applied sciences, and knowledge into perform. this system also will make the most of constructing strategic targets and imposing a accomplished surveillance approach so that it will greater determine and tune employee populations in danger.
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Extra info for Agriculture, Forestry, and Fishing Research at NIOSH
The AFF Program’s unfamiliarity with standard sources of data on hired farmworker employment, including the long-established USDA quarterly Farm Labor, is an indication of its inability to obtain accurate denominator data for its separate populations. The program has not used state-level data and data from other sources, such as workers’ compensation insurance coverage, that contain a rich body of information on hired farmworker morbidity and mortality that would be valuable in informing discussions of changes in rates of occupational injury or illness.
The NIOSH Agriculture, Forestry, and Fishing Research Program (the AFF Program) is the third to undergo such evaluation: the Hearing Loss Research Program and the Mining Safety and Health Research Program were the first two programs evalu- 15 Copyright © National Academy of Sciences. All rights reserved. html 16 A g r i c u lt u r e , F o r e s t r y , and Fishing Research at NIOSH ated, respectively, and used evaluation criteria and scoring mechanisms provided by the Committee for the Review of NIOSH Research Programs (IOM and NRC, 2006; NRC and IOM, 2007).
The federal government controls about 35 percent (249 million acres) of all forest land, and about 10 million private owners control over 60 percent of it (Rand, 1990; Garland, 2007). , 1993). The forestry workforce is composed of all who harvest forest and forest-related products and those who provide other support services for the maintenance and sustaining of the nation’s forests. It includes owners and managers of forested acreage, timber harvesters (loggers and fellers), caretakers (involved in silvicultural activities and fire control), harvesters of non-wood forest products (such as nuts, cones, other greenery, and mushrooms), transport drivers and road-building and -maintenance crews, and others in support functions, such as machinery manufacturers, logging-rigging outlets, recreation managers and guides, and state and federal natural resources employees.
Agriculture, Forestry, and Fishing Research at NIOSH by Institute of Medicine, National Research Council, Board on Agriculture and Natural Resources, Forestry, and Fishing Research Program Committee to Review the NIOSH Agriculture